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At eatCultured, we're big fans of all things fermented, including coffee. This short post aims to demystify what we mean by fermented coffee and how that applies to our first...

Fermentation is an amazing natural tool that can help make food more digestible, nutritious and flavorful. We love innovating with fermentation here at eatCultured to make incredible food.  In this post...

At eatCultured, we're passionate about fermentation innovation. In this post we explore some of the top trends in the field today, including what makes our own innovation so special. A New...

How much do you know about your favorite fermented foods?  Fermentation typically refers to the chemical conversion of carbohydrates such as starches or sugars in food by beneficial bacteria, yeasts, or other microorganisms...

Cultured foods have been part of a healthy diet for millennia. In this blog post we explore what sets cultured, or fermented, foods apart and how to ensure you're getting...

Acrylamide has been in the news since the early 2000s. Since then, its reputation as a potential health hazard has grown, most recently when it comes to coffee.  We explore...

Two names, one passion (fermentation!) and one company. So what's the difference between eatCultured and Afineur? If you're a fan of fermentation innovation, it's likely you'll have heard of either...

Looking to buy fermented coffee?  Find eatCultured's Cultured Coffee at these destinations this Winter:  New York (NY) Brooklyn Beauty Fashion Labo A cultural and design destination based in Brooklyn's Park Slope neighborhood.  Taste...